Design of Experiment

Design of Experiment 2018-10-04T13:10:24+00:00

DOE has been used by statisticians in industry for more than fifty years. It is only recently that managers, engineers and scientists begin to explore these methods and find out the effectiveness in problem solving, design and development.

DOE will help to minimize the many variables that affect the yield of production in the industry. It permits many variables to be changed in a planned manner in order to come out with the most optimal values for such variable thereby saving time for production and cutting cost. It is no wonder that DOE is the most importance tools used in Six Sigma Black Belt Program.

This course will enable the participants to:
• provide means for tackling problems with long-term solutions.
• improve quality of products through optimizing the variables.
• reduce material waste due to frequent rejects on the product resulting from quality problems.
• increase productivity by reducing quality problems.
• reduce the cost of production due to ability to detect quality problems faster.


Analysis and Control of Variables
• Introduction
• Dimension of Quality Improvement
• Application of Statistics
• Performance Optimization
• Types of Experiments
• Concluding Remarks

Process Evaluation and Comparison
• Statistical techniques and decision making in the face of variability.
• Evaluation and characterization of process variations.
• Comparative studies of process performance.

Multifactor Studies
• Framework of P-optimization.
• Application of Design of Experiment.
• Factorial selection and coding.
• Factorial experiment: design and analysis.
• Two-level factorial designs.
• Interpretation of main and interaction effects.
• Significant tests for main and interaction effects

Please fax or email your completed form to:
Fax: (65) 6467 4226

This course is suitable for technical professionals as well as chemical professionals such as managers, engineers, engineering assistants and chemists involved in design, development, production, manufacturing, quality, and maintenance of the product.

Participants should have basic knowledge of statistics.

Certificate of completion will be issued to participants who have attended at least 75% of the course.

DURATION – 2-Days (9:00am – 5:00pm)

S$ 415.00 (SQI Member) S$ 435.00 (Non-Member)
(Non-Applicable for GST). Price is inclusive of two tea breaks.
Registration Fee of $16 per participant will be added to all Executive Courses. (GST not applicable)

Contact: Jonathan Koh
DID: 6467 4225
Fax: 6467 4226